Braintree
Lunch Menu | Mon-Fri 11:00am-4:30pm
Sat 11:30am-4:30pm | | SOUPS
AND SALADS | FRENCH
ONION SOUP A crock of our homemade French onion soup baked with
jumbo croutons and Swiss cheese 3.99 NEW
ENGLAND CLAM CHOWDER made fresh daily cup 3.99 bowl
5.99 SPICY TEX MEX CHILI
Our homemade chili is a meal in itself, topped with shredded Monterey Jack cheese
and served with tortilla chips cup 3.99 bowl 5.99 SOUP
DE JOUR A wide variety of homemade soups cup 2.99
bowl 3.99 GREEK SALAD Mixed
greens, cherry tomatoes, sliced red onions,cucumbers, Feta cheese and Greek
olives served with our own homemade Greek dressing and pita bread Sm.
4.99 Lg. 7.99 BUFFALO COBB SALAD
Mixed salad greens topped with buffalo chicken tenders, chopped hickory smoked
bacon, hard cooked egg, tomato, cucumbers, red onion, crumbled Blue cheese and
crispy tortilla strips served with your choice of dressing 10.99 |
CLASSIC CAESAR SALAD Classically prepared with croutons
and creamy Caesar dressing Sm. 4.29 Lg. 6.99 CHICKEN
CAESAR SALAD Marinated and grilled breast of chicken served atop
a traditional Caesar salad Sm. 5.99 Lg. 9.99 HOUSE
SALAD Mixed salad greens, cherry tomatoes, cucumbers, red onions,
shredded cheese and croutons served with choice of dressing Sm.
3.49 Lg. 6.99 STEAKHOUSE CAESAR SALAD
Our barbecue sirloin steak tips flame grilled and served atop a classically prepared
Caesar salad with croutons and creamy Caesar dressing 11.99 ORIENTAL
CHICKEN SALAD Teriyaki grilled chicken breast served atop fresh
salad greens with tomato, cucumbers, Mandarin oranges, scallions and crispy rice
noodles served with an Oriental honey ginger dressing 9.99 DRESSING
CHOICES: Creamy Italian, Blue cheese, House creamy Greek,
Caesar, Ranch, Light Italian, Honey Dijon, Balsamic Vinaigrette, 1000 Island and
Oriental honey ginger ^Top^ |
LUNCH
ENTRÉES | JAMIE’S BROILED
SCROD Tender and flaky fillet of scrod , always fresh never frozen
broiled to perfection with our seasoned cracker crumbs 10.99 FISH
AND CHIPS Fresh scrod lightly breaded and fried golden brown served
with French fries and Cole slaw 9.99 FILLET
OF SALMON Tender and flaky fillet of salmon broiled to perfection
with our seasoned cracker crumbs or flame grilled 10.99 BAKED
STUFFED SCROD A center cut fillet of scrod baked en casserole with
our homemade crabmeat stuffing served with potato or rice and vegetable
12.99 FRESH NATIVE SEA SCALLOPS
Sweet, always fresh, never frozen sea scallops broiled with our seasoned crumbs
or deep fried golden brown 11.99 JAMIE’S
SEAFOOD MEDLEY Two jumbo gulf shrimp, sweet sea scallops and scrod
broiled to perfection with our seasoned cracker crumbs 12.99 FRIED
WHOLE CLAM OR CLAM STRIP PLATE A hearty
portion of whole belly clams or fresh clam strips fried served over French fries
with Cole slaw and tartar sauce Market | BBQ
SIRLOIN STEAK TIPS A hearty portion of tender marinated choice
sirloin steak tips flame grilled with our house barbecue sauce 10.99 BBQ
TURKEY TIPS Tender all white meat turkey tips marinated then
double basted with our house barbecue sauce 8.99 SLICED
LONDON BROIL au jus Tender marinated choice sirloin flame grilled
with our house seasonings then sliced thin and served with au jus 9.99 OPEN
FACED NEW YORK SIRLOIN STEAK SANDWICH A half pound New York sirloin
flame grilled and served atop rustic garlic grilled Focacia bread topped with
our homemade onion rings 12.99 SMOTHERED
TIPS & CHICKEN A hearty portion barbecue sirloin steak tips and
marinated boneless chicken breast smothered with saute onions, mushrooms and melted
cheddar cheese, served on a warm iron skillet with your choice of potatoe or rice
and vetetable. 13.99 BARBECUE CHICKEN Two
marinated boneless chicken breasts battered with our house barbecue sauce and
flame grilled. 9.99 ^Top^ |
AMERICAN
FAVORITES | American favorites
are served with (unless noted in description) your choice of mashed potatoes,
rice pilaf or French fries and our vegetable of the day or Cole slaw. |
CHICKEN POT PIE Chunks of all white
meat chicken, peas, pearl onions, carrots and celery in creamy chicken sauce topped
with a flaky golden pie crust $10.99 Half Order
$7.99 YANKEE POT ROAST Fresh round of beef
slow cooked with fresh vegetables until fork tender then topped with our
country style brown gravy $10.99 Half Order $7.99 CHICKEN
TENDER DINNER Four jumbo chicken tenderloins breaded and fried
golden brown served with sweet and sour or honey mustard sauce $10.99
Half Order $7.99 VEAL PARMESAN Tender veal
cutlets hand breaded and fried to order then baked with marinara sauce and mozzarella
cheese served over your choice of linguine or penne. $13.99
Half Order $10.99 BONELESS FRIED CHICKEN
Boneless breast of chicken lightly breaded with our special seasonings
then fried golden brown and topped with home-style gravy Served with country herb
stuffing and cranberry sauce $11.99 Half Order $8.99 | HOME
STYLE MEATLOAF A hearty portion of our original recipe meatloaf
topped with country style brown gravy $10.99
Half Order $7.99 ROAST TURKEY DINNER Carved
fresh oven roasted turkey breast stacked high over country herb stuffing and topped
with our home style turkey gravy. Served with cranberry sauce $10.99
Half Order $7.99 CHICKEN PARMESAN Fresh
chicken cutlets hand breaded and fried to order then baked with marinara sauce
and mozzarella cheese served over your choice of linguine or penne $11.99
Half Order $8.99 CLASSIC BABY BACK RIBS
So tender the meat falls off the bone. Our special recipe baby back ribs
are slow roasted with our special blend of seasoning and finished by flame grilling
with our house barbecue sauce $17.99 Half
Rack $11.99 CHICKEN & BROCCOLI PENNE
Chicken tenderloins sautéed with fresh broccoli and scallions in a white
wine garlic butter sauce or our creamy alfredo sauce tossed with romano cheese
and penne pasta $11.99 Half Order $8.99 ^Top^
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HANDMADE
ANGUS GOURMET BURGERS | HALF
POUND CHEESEBURGER A half pound of fresh angus ground beef flame-grilled
to your liking and topped with your choice of American, imported Swiss or aged
Cheddar cheese 7.99 ALL AMERICAN BURGER
A half pound of fresh angus ground beef flame-grilled to your liking and
topped with hickory smoked bacon and American cheese 8.49 CAJUN
BURGER A half pound of fresh angus ground beef char-grilled with
Cajun spices then topped with onion rings, jalapeno peppers and cheddar cheese
served with a creamy Cajun bistro sauce 8.49 | BBQ
BURGER A half pound of fresh angus ground beef flame-grilled with
our house barbecue sauce then topped with sauté onions , hickory smoked
bacon and aged cheddar cheese 8.99 SMOTHERED
SWISS BURGER A half pound of fresh angus ground beef flame-grilled
then smothered with sauté peppers, onions, mushrooms and Swiss cheese
8.99 THE WIDOW MAKER A full pound
of fresh angus ground beef flame-grilled and topped with two slices of double
thick cheddar cheese, four slices of hickory smoked bacon and homemade onions
rings 10.99 |
All Jamie’s Gourmet burgers are hand formed to order from 100% fresh
never frozen angus ground beef, flame grilled & topped with lettuce, tomato
and sliced onion . Jamie’s gourmet burgers are served with French fries
and our homemade Cole slaw Vegetarian (Bocca) burgers may be substituted
for any burger upon request ^Top^ |
Consuming raw or undercooked meats, poultry
or seafood may increase your risk of food borne illness |
SIGNATURE
SANDWICHES | FRIED SCROD
SANDWICH Fresh fillet of scrod lightly breaded and fried, topped
with melted cheddar cheese served on a bakery fresh grilled roll topped with lettuce,
tomato and a side of sweet and spicy lemon Aioli sauce. Served with French fries
8.99 BUFFALO CHICKEN WRAP
Buffalo chicken tenderloins wrapped in a flour tortilla with shredded lettuce
, diced tomato, crumbled blue cheese and a creamy garlic sauce served with French
fries 7.99 ALAMO CHICKEN SANDWICH
Boneless breast of chicken grilled with our house barbecue sauce served
on grilled Texas bread with Swiss cheese and hickory smoked bacon served with
French fries 7.99 CHICKEN CAESAR WRAP
Crisp Romaine lettuce, parmesan cheese and marinated grilled chicken breast tossed
with our house Caesar dressing wrapped in a flour tortilla served with French
fries 7.99 HOT PASTRAMI SANDWICH
Thinly sliced grilled pastrami piled high on a grilled bulky roll topped
with melted Swiss cheese. Served with French fries 7.99 JAMIE’S
PUB CLUBS Your choice of turkey, roast beef, cheeseburger or grilled
chicken breast served on three slices of toasted country white, honey wheat or
marble rye topped with lettuce, tomato and hickory smoked bacon. Served with French
fries 8.49 | GREEK
CHICKEN WRAP Marinated chicken breast flame grilled, sliced then
wrapped in a flour tortilla with mixed salad greens, tomato, cucumber, sliced
black olives, red onions, Feta cheese and our homemade creamy Greek dressing.
Served with French fries 8.49 PILGRIM
WRAP Fresh roasted turkey, homemade herb stuffing and cranberry
sauce wrapped in a flour tortilla served with a side of country gravy and
French fries 7.99 FAJITA CHICKEN WRAP
Fajita grilled chicken, peppers and onions topped with melted Jack & Cheddar
cheese rolled in a flour tortilla with diced tomato and shredded lettuce. Served
with French fries 7.99 PHILLY CHEESE STEAK
Tender sliced sirloin grilled with fresh peppers, mushrooms and
onions topped with melted American cheese on a bakery fresh sub roll. Served with
French Fries 7.99 CHICKEN PARMESAN PANINI
A marinated chicken cutlet lightly breaded and fried then baked with our house
marinara sauce and Mozzarella cheese then pressed between rustic Italian garlic
grilled Focaccia bread Served with French fries 7.99
ROAST BEEF FRENCH ONION DIP Thinly sliced warm Roast beef
served on bakery fresh grilled roll topped with sautéed onions and melted
Swiss cheese served with onion soup broth for dipping . Served with French
fries 8.49 ^Top^ |
THIN CRUST PIZZA AND CALZONES |
| | Small 10”
| Calzone | |
TOMATO AND CHEESE SINGLE TOPPING TWO TOPPINGS
THREE TOPPINGS VEGETABLE BUFFALO CHICKEN CHICKEN PARMESAN
JAMIE SPECIAL (mushroom, onion, pepper sausage & pepperoni) | 5.59
6.49 6.99 7.49 7.49 8.49 8.49 8.49 | 6.49
6.99 7.49 7.99 7.99 8.99 8.99 8.99 | |
Jamie’s calzones are baked
with ricotta and mozzarella cheeses |
Toppings include: anchovies, artichoke hearts, roasted red peppers, mushroom,
onions, bell peppers, black olives, broccoli, garlic, hamburger, linguica, pepperoni,
ham, bacon or tomato slices ^Top^ |
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