Dinner Specials – Scituate

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DINNER SPECIALS

Saturday November 4, 2017

 

 

APPETIZER: FRIED CALAMARI
tender calamari lightly breaded and deep fried golden brown served with marinara sauce and a creamy Chipotle sauce for dipping
$9.99

ROAST PRIME RIB OF BEEF
our slow roasted prime rib of beef served with your choice of potato and fresh vegetable King cut 22oz $24.99 Queen cut $20.99 English cut $17.99

SAUTÉ SCALLOPS ROSSINI
fresh sea scallops swirled in a creamy red sauce drizzled with capers, fresh basil and diced tomatoes served over linguine
$18.99

SAUTÉ CHICKEN MARSALA INTERNATIONAL
Italian breaded chicken cutlets sautéed with sliced mushrooms, dice Roma tomatoes, roasted red peppers and scallions in a creamy Marsala wine sauce and topped with thin sliced prosciutto and melted mozzarella cheese served with choice of potato, pasta or rice pilaf
$15.99

SCROD ROCKAFELLER
fresh scrod fillet topped with spinach, hollandaise sauce, & mozzarella served with your choice of rice pilaf or potato
$12.95

JAMAICAN JERK SIRLOIN STEAK TIPS
sirloin steak tips flam grilled with Jamaican jerk glaze served over scallion rice with steamed broccoli
$17.99

FRIED CLAM STRIP PLATE
fresh clam strips lightly battered and deep fried to a golden brown served with french fries, coleslaw and tartar sauce
$13.99

MARCO POLO PIZZA
our thin crust dough topped with smoked ham, artichoke hearts, scallions, sliced black olives, roasted red peppers, pizza sauce and mozzarella cheese
$9.99